Anaerobic curing screw retainer
Threadlocker medium strength FL 243
SCRRTNR-MEDSTRTH-243-BLUE-10G
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Designed for the locking and sealing of threaded fasteners
- Medium strength
- Appearance: Blue liquid
Normal disassembly by hand tools is possible
Applicable to stainless steel and plated surface
Applicable to most metals including active metals (e.g. brass, copper) but also on passive substrates
Prevents loosening and leakage from shock and vibration
The product cures when confined in the absence of air between close fitting metal surfaces
Oil and other contamination tolerance
Datasheets(X)
Locking and sealing of threaded fasteners
- Application temperature: +5℃ to +45℃
- Both surfaces must be smooth, clean, dry and free of oil, grease, etc
- Shake the product thoroughly before use
- Do not allow the tip to touch metal surfaces during application to prevent the product from clogging in the nozzle
- For thru holes, apply several drops of the product onto the bolt at the nut engagement area. Assemble and tighten as required.
- For blind holes, apply several drops of the product to the lower third of the internal threads in the blind hole, or the bottom of the blind hole
- For sealing applications, apply a 360° bead of product to the leading threads of the male fitting, leaving the first thread free. Force the material into the threads to thoroughly fill the voids. For bigger threads and voids, adjust product amount accordingly and apply a 360° bead of product on the female threads also
- Assemble and tighten as required
Chemical basis | Dimethacrylic acid ester |
Colour | Blue |
Density/conditions | 1.1 g/cm³ / at 23°C, 50% relative humidity |
Suitable for max. thread | M36 |
Max. gap-filling ability | 0.25 mm |
Min./max. final strength | 15 min-24 h |
Min./max. compressive shearing strength /conditions | 8.3-12.6 MPa / in accordance with DIN 54452 |
Breakaway torque conditions | M10 mm |
Conditions for prevail torque | M10 |
Min./max. processing temperature | 5 to 40 °C |
Min./max. temperature resistance | -50 to 150 °C |
Shelf life from production/conditions | 24 Month / at 23°C and 50% relative humidity |
Weight of content | 10 g |